STARTERS

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FISH STARTERS

Tartare di tonno rosso affumicata al whisky,sale maldon,olio evo e pane carasau

18€

Gambero viola olio e sale

5€

Scampo siclia olio e sale

5€

Carpaccio di branzino con julienne di datterino giallo,rosso e crumble di pane

18€

Seared red tuna mini burgers with sweet potato cream

14€

Battered cod cubes with bell pepper sauce and caramelized onion petals

15€

Breaded octopus and potato balls with mint and parsley sauce

18€

Mixed seafood appetizer (for two people)

22€ per person

44€

MEAT STARTERS

Beef tartare with ‘Norma’ style eggplants, buffalo stracciatella, and kataifi dough

18€

Beef tartare with Dijon mustard, sweet paprika mayonnaise, and rosemary croutons

18€

Lazio-style selection of cured meats and cheeses

20€

Burrata di andria igp con finto gazpacho di pomodoro e crostini

15€

Roman-style meatballs

15€

Seared beef carpaccio with Parmesan cheese sauce, sun-dried tomatoes, and potato chips

18€

Beef carpaccio with hazelnut sauce and smoked mango

18€

Beef carpaccio with arugula, cherry tomatoes, and Grana Padano cheese shavings

18€

Breaded chicken popcorn with lime, served with basil mayonnaise

15€

Magnum di carne con salsa bbq e senape

6€
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Eggplant Parmigiana

16€

Mixed meat appetizer (for two people)

22€ per person

44€

FIRST COURSE

Rigatoni alla Carbonara​

eggs, pepper, pecorino, bacon

15€

Rigatoni all'Amatriciana

sauce, pepper, pecorino, bacon

15€

Spaghettone cacio e pepe

pepper, pecorino

16€

Tortelli with Parmesan cream, crispy zucchini flowers, and guanciale

18€

Linguine con bisque di gamberi rossi e pachino gialli e rossi

20€

Fettuccine con burro montato e alici di anzio

20€

Maltagliati con broccoli,orata e bottarga di muggine

20€

SECOND COURSE

Danish beef rib steak (300g)

served with baked potato

25€

Picanha "gruppo Galli" con salsa all'agrodolce

served with baked potato

25€

Pancia di maiale cotta a bassa temperatura laccata alla bbq servita con scarola pinoli e uvetta

25€

Guancia di manzo brasata al vino rosso con purè di patate al tartufo

26€

Hunter-style sea bass fillet

24€

Tataki di tonno panato ai tre sesami con verdurine alla soia e maionese all'arancia

24€

Orata in crosta di patate

24€

Beef burger in homemade bread, with french fries:

  1. Meat (200gr), basil sauce, bufala mozzarella, tomato
  2. Meat (200gr), bbq sauce, smoked provola cheese, rocket salad, red onion

22€

CONTORNI & DOLCI

SIDE DISHES

Baked potatoes

6€

French fries

6€

Artichokes

7,5€

Scarola ripassata con pinoli e uvetta

7,5€

Grilled vegetables

6€

Mixed salad

6€

DELIGHTFUL

Tiramisù

7€

Sbriocolona alla nutella

8€

Parfait with Amaretto

8€

Variegato alla ciliegia

9€

Cheesecake

  1. Berries
  2. Chocolate
  3. Pistachio

8€

DRINKS

Still/sparkling water 0.75l

2,50€

Coca-cola/Fanta/Sprite

 

4,00€

Small national beer

4,00€

Wine by the glass

6-8€

Caffè espresso

1,50€

Cappuccino - Hot tea

2,50€

Bitters

5€

Bread

2,50€

Service

2€ per person

Sphaeristerium Restaurant © 2024
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